Peat Smoked Malt (Gladfield)

$ 3.60 - $ 6.20 / kg incl. GST

14.00 kg in stock

Product Price

Milling Option *

25kg or more will only be supplied unmilled

Packaging Option *

Would you like us to package all ordered grains together by recipe or seperately?

Recipe Details:

Add recipe details to ensure we package your malt correctly

Packaging Policy

– Orders over 6kg packed into multiple bags
– Price break at 0.5kg, 5kg and 25kg
– We do not repack weights into multiple smaller bags
– 25kg or more will only be supplied unmilled



Base/Distill Malt

25kg bags are supplied in original bag unmilled.

To create Gladfield’s Peat Smoked Malt, our wonderful Distillers Malt is smoked in our in-house smoker using 100% New Zealand peat. The resulting malt is infused with a traditional mild, soft earthy flavour with phenols 40+ppm. We can customise the phenols levels upon request. This malt is primarily suited for making single malt whisky but is also great when used to flavour Scotch ales or darker maltier beers.

Use: Primarily suited for the making of single malt whisky. Adds a unique mild peaty taste to whiskies.
Rate: When used to flavour Scotch ales or darker malty beers use between 5% to 25%.
Shelf life: At least one year when stored properly in dry conditions.

Additional information

Dimensions 25 × 33 × 5 cm


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$ 3.60 - $ 6.20 / kg incl. GSTSelect options