WLP400 Belgian Wit Ale Yeast

Description

This strain is the pinnacle yeast for Belgian witbiers or white ales. High phenol production contributes an herbal aroma and flavor notes which blends well with herb and fruit adjuncts. Expect nearly 80% attenuation and a slightly lower resulting pH than English or American ale strains creating a dry beer.

If you’re having your liquid yeast shipped to you, we strongly recommend purchasing a Reusable Gel Pack for up to 3-5 liquid yeast packs and selecting Australia Post Express or Fastway Courier to ensure the best viability of your yeast especially during the hotter months.