OYL-005 IRISH ALE

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. A good fermenter with reliable, average flocculation (some diacetyl possible), and a hint of fruit at the lowest recommended temperatures, which increases in complexity at higher temperatures (64°F+). Successful in dark and high gravity beers. Sláinte!

Omega Yeast’s metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and probrewers alike.  Each homebrew pack (150ml) is packed with  225b cells.