Dextrose

Description

25kg bags are not always held in stock but can be ordered in.

Please allow up to 3 days when ordering out of stock 25kg bags.

Dextrose brewing sugar, also referred to as corn sugar, is a naturally occurring form of glucose.

Use dextrose instead of white sugar in either your fermentation or priming your beer when bottling.

Dextrose is quicker to dissolve than white sugar and 100% fermentable.